TRY AT HOME

  • garam masala sea bass on parsnip mash, served with seaweed
  • bacon-wrapped rabbit stuffed with liver, served with greens and mustard sauce
  • Moroccan spiced lamb with harissa butternut squash
  • crab served with black beans, chilli, garlic, ginger and coriander paste
  • cinnamon and almond brownie with amaretto cream
  • chocolate mousse with orange sabayon

STANDOUT STARS

  • Edd’s exciting Japanese food looks epic on the screen and the judges love it too
  • Tim’s attractively deconstructed food deserves to taste good; creative flavourings are the pièce de résistance
  • Sophie’s honest Italian food is a refreshing change from the modern methods favoured by many wannabes
  • stunning student Megan proves time and again that her superb palate can lead her to victory
  • full-time dad and marathon runner Robin puts a contemporary spin on the classics with determination and panache

FOOD PORN

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